AuthorSamuel DietzmannLocal Girl scout troop made a recipe book.
½ cup Butter
2 cups Powdered Sugar
3 cups Coconut (Shredded)
2 oz Unsweetened Chocolate
1
Melt butter in a sauce pan.
2
Remove from heat.
3
Add powder sugar and coconut, mix well.
4
Shape rounded teaspoons of mixture into balls.
5
Make an indent in the center of each ball and place it on a cookie sheet.
6
Fill the centers with melted chocolate.
7
Chill until firm. Store in refrigerator.
Ingredients
½ cup Butter
2 cups Powdered Sugar
3 cups Coconut (Shredded)
2 oz Unsweetened Chocolate
Directions
1
Melt butter in a sauce pan.
2
Remove from heat.
3
Add powder sugar and coconut, mix well.
4
Shape rounded teaspoons of mixture into balls.
5
Make an indent in the center of each ball and place it on a cookie sheet.
6
Fill the centers with melted chocolate.
7
Chill until firm. Store in refrigerator.
